
Trade · Bars, restaurants & hospitality groups
No more labour costs. No more spoilage. No more messy squeezing. Arté is your ready-to-pour cold-pressed mixer, made for the hospitality professional.
Why should I use Arté?
01
Save costs on labour, produce spoilage and the mess of squeezing bulk fruit.
02
Consistent wholesale pricing instead of produce costs that move every season.
03
HPP naturally extends shelf life to as much as 395 days, unopened.
04
1 litre bottles with pour spouts, six to a case.

A working bar, mid-service
Every bottle behind that bar had to be ordered, stored and accounted for. Ours replaces a case of fruit and a squeeze station.
Cost calculator
Everyone prices limes by the case. Almost nobody prices the prep hours or the fruit that never makes it into a glass. Move the sliders to match your room.
Step 01 · Your room
Margaritas, palomas, sours, anything with fresh juice in it.
A standard sour spec uses about 1 oz.
Produce pricing swings seasonally, so use your summer number.
Wage plus burden for whoever squeezes.
Volume pricing varies, so ask your rep for your real number.
Step 02 · The number
$0
saved per year on citrus, switching to Arté.
$197 fruit + $50 labour
11.8 L · no prep labour
Assumes a 40 lb case yields ~150 oz of juice, ~45 min of prep labour per case, and 12% loss to spoilage and oxidation. Estimate only. Your invoice is the real number.
Formats & specs
One litre PET with a pour spout, six to a case. Sized for a speed rail and sealed for a long shelf life.

| Craft Cocktail Mixers | Pure Citrus Juice | |
|---|---|---|
| Range | Paloma · Margarita · Espresso | Lime · Lemon · Orange · Grapefruit |
| Format | 1 L PET bottle | 1 L PET bottle |
| Case | 6 × 1 L | 6 × 1 L |
| Shelf life | 180 days from date of production | 240 to 395 days by flavour |
| After opening | 14 days, keep refrigerated | 14 days, keep refrigerated |
| Storage | 0–4 °C | 0–4 °C |
| Processing | HPP · 87,000 PSI | HPP · 87,000 PSI |
| Preservatives | None | None |
| Alcohol | Non-alcoholic | Non-alcoholic |
Distribution
Arté ships through the foodservice partners you already order from, so adding us doesn’t mean adding a vendor.
250+
Customer locations
70+
Private-label sites
Jugo Juice program
3
Countries served
Canada · US · Mexico
Sysco, Gordon Food Service, Chef's Warehouse, Moxies, Original Joe's, Franworks, Gateway Casinos, Banff Hospitality Collective, Jugo Juice
Per ounce, a litre of Arté usually lands close to the raw fruit cost, and well below it once you add prep labour and spoilage. Most rooms see a 20–40% reduction in true delivered cost. Use the calculator above with your own numbers, then ask your rep for volume pricing.
Cases are six 1 L bottles. Through Sysco, Gordon Food Service or Chef's Warehouse you can order at case level on your existing account. Direct and private-label programs start at pallet volume.
Unopened and held at 0–4 °C, the craft mixers carry 180 days from production and the citrus juices 240 to 395 days by flavour. Once opened, use within fourteen days and keep refrigerated.
No. Arté citrus juice substitutes 1:1 for fresh-squeezed in any spec. The craft mixers replace both your juice and your sweetener, so a margarita becomes tequila plus mixer. You'll want to re-balance once and then lock it.
Yes. We already run a Canada-wide private-label juice program with a 70+ location partner. Talk to us about volume, format and label requirements.
Free to licensed venues across Canada. Tell us what you pour and we'll send the bottles that fit your list.
